Monday - Chicken Tenderloins with Mustard Sauce
Tuesday - Lemon Pepper Fish
Wednesday - Beef Tips with Gravy
Thursday - BBQ Pork
Friday - 4th of July Picnic at the Farm (Misc)
Saturday - Anniversary Dinner at Guiseppe's
Sunday - Pantry Cleanout and Leftovers
Mustard Sauce
1/2 cup sour cream
2 Tbsp stone ground mustard or dijon mustard
Mix together well
Join Menu Plan Monday over at The Organizing Junkie
Oh the Lemon Pepper Fish sounds so good...have a great week..
ReplyDeleteThanks Michelle! Your salads sound good!
ReplyDeleteI have some mahi mahi I'll have to try the lemon pepper on - sounds yummy!! I'll skip the mustard LOL
ReplyDeleteHave a wonderful anniversary and fun at the farm!
I like the sounds of that mustard sauce for the chicken!
ReplyDeleteTamy - it's kind of an old stand by... I'm keeping it super simple this week! And YES skip the mustard, go with something safe!
ReplyDeleteThanks mubeimmik: it's really simple and light. I use it as a dip.